Meat reduction: ‘Recommendations should no longer be based on health effects alone’

11 September 2012

Dietary recommendations to cut back on red and processed meat could help the UK government toward its target for reducing greenhouse gas emissions, as well as providing health benefits for individuals, claims a new study published in the British Medical Journal....

Source: Meat reduction: ‘Recommendations should no longer be based on health effects alone’
Author: Foodnavigator

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URL: http://www.vegetarianweek.org/index.php?id=75030
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Source: EVANA